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- Reishi Mushroom
Product Description
Reishi Mushroom
Standardization: 10% / 4%
Botanical Name: Ganoderma lucidum
Green Code: 4
Usage Rate: 0.1-0.25% (1-2.5 grams per kilogram/2.2lbs)
Reishi Mushroom extract is standardized to contain no less than 10% Polysaccharides, and 4% Triterpenes. Reishi Mushroom contains anti-bacterial and anti-inflammatory properties and can be used in formulating topical creams. powerful polysaccharides like beta glucans directly enhance cellular immunity and moisturize the skin through hydration.
